household sprouting machine

Household sprouter

The machine is used to sprout the greens,and peas at home,

the sprouted are ideal for kitchen dish.

Model:DLC320

power: 220v, 50hz, 36w

dry pea volume" 200g

 Product performance:

1, imports of magnetic materials, greatly reduce the fever, and almost no corrosion
2, children observe the biological growth process can be used to
3, dry winter weather can play the role of indoor humidification
4, without any fertilizer, and other auxin
5, 360-degree rotating sprinkler
6, low-power less water consumption, no noise, no vibration
7, the use of water and oxygen supply, 3 to 4 days can be eaten
8, each time to cultivate the power consumption of less than 0.5 degrees
9 1/4 mesh cultivation four kinds of bean sprouts
10, 200G dried beans to cultivate 2kg ~ 3kg bean sprouts
11, the whole process is controlled by computer, without people to look after
12, for soybeans, mung beans, red beans, rapeseed, sesame seed

How to use:
One can also cultivation four kinds of different seed
2, 4 isolation space, planting the same plant, at the same time for more than edible.
3, the use of tap water, 1 times will be changed every day.
4, soybeans, mung beans in the shade cultivation; other wit should be given to the

appropriate light after germination.
5, generally the seeds, is appropriate under the sun development faster, but avoid direct

sunlight after the germination of seeds in the constant temperature of 18-22 degrees to

adapt toCultivate 3-5 days and can be consumed.
6, if long-term use of this product, may have dirt, wash with water in the water add a little

vinegar to detergent and sterilization.

Cultivation of green food methods:
1 (seeding): the right amount of seeds scattered in the fan online, and then another network

to cover the top, so that the seed in a uniform to absorb moisture.
2, (irrigated): a day to replace the bottom water.
3, (light): two days before germination in a dark place, especially soybeans and mung bean,

has been out cultivated in the dark. Other vegetable seeds to germinate, give appropriate
    Light, contribute to the growth of the plant.
4 (temperature): The germination temperature should be 18-22 degrees better after

germination maintained at 15-25 degrees can.
5 (harvest): Most of the seeds can be eaten within 3-5 days, do not grow well within 7

days can be edible.
6, (custody): the remaining sprouts and seeds in the refrigerator indoor custody within

7 days can be for human consumption

 

 

How to production of bean sprouts
Selected beans: wash with water, wash attention to all floating beans (mung beans, soybeans,

peas) to remove all these it is immature or has been deterioration of the beans, and their

germination rate is very low.

Technical Note:

A to the present report. Remove bad beans in the cleaning.

B,. The container drainage is better, do not let the beans soak in water, but also to maintain

adequate humidity.

C. Do not let the beans to see the sun, or immediately green. Cover the sand can avoid the

sun, do not worry, you can cover the container with a lid.

D,. Beans germinate, grow rapidly, therefore, harvest should be promptly ! !